the Deer and the Bear
Welcome! I am a small scale coffee roaster supplying hand roasted coffee on a subscription basis.

If you would like to know how the Deer and the Bear is dealing with COVID-19 Click Here.

Order Coffee

Order Some Coffee!

now available online

Newly available online, you can now order coffee by the bag through the website! Espresso, Dark Horse, and both Single Origin options are being roasted to order every Tuesday. So order now and get great coffee in the mail!

New from Brazil

volcafe

I’m introducing a new single origin from Cerrado region of Brazil and is one of the first naturally processed coffees that I’ve offered. It has notes of chocolate with a complex mixture of raisin and graham cracker in the background.

Bear Cup Hat

This is my favorite clothing offerring to date. It’s a wool blend fabric with the Bear Cup design front and center with in a pink thread. I wear this one all the time, all year round.

coffees

The Current Coffee Offerings

My coffees rotate on a seasonal basis. Every season will have the following categories of coffee: a chocolaty single origin, a fruity single origin, a darker roasted coffee and an espresso blend. The coffees that fall into these categories will occasionally rotate. Click below to see the current season’s offerings. 

My Take on 

The Coffee

I started the Deer & the Bear as a way to explore my interests in coffee. I’ve always loved coffee from the time that I was a kid smelling my Dad’s early morning coffee to when it helped me through grad school. Over the years I’ve also grown to appreciate its nuances and the rituals around the drink. I’ve learned how different beans, the type of brewing, and the roast can change your experience.

 

With this in mind, I started this roastery to explore the world of coffee beans and how a coffee can change based on where it’s grown, how it’s processed, and how it’s roasted. Every season I’ll be offering new coffees and new roasts. I’ll always have two single origins, one espresso blend, and one darker roast available for you to chose from.

 

Check out the current season’s coffee offerings.  If you want to come along, please subscribe.